Wash, peel, and cut the carrots into small pieces. Peel and chop the tomatoes, the red pepper, the cucumber, and the garlic clove. In a large bowl, place the chopped

Add all ingredients to a high powered blender: frozen cherries, lime zest, lime juice, pitted dates, greek yogurt, vanilla, milk, and ice. Feel free to add any optional add-ins to

This is a great power bowl of protein and will keep you feeling full after a workout. 3. Garlic Pasta. This is a fantastic way to use up any leftover

DIY Mermaid Crown. Creative Green Living. This seashell crown is the perfect accessory for the mermaid of the hour. Best of all, it's easy to DIY. Get the tutorial at

Directions. In a 5-quart pot, combine the milk, stock, and garlic. Generously season the mixture with salt. Pour the grits into the cold liquid and bring the mixture to a

Happy Plates Food Truck, Killeen, Texas. 2,180 likes · 3 talking about this. Specializing in the Best Seafood and Soulfood you will ever taste in your life!!!

After 10-15 minutes, the syrup should be slowly simmering (do not let boil, see note 2), then take off the heat and let cool to room temperature. Using a mesh

Preparation Instructions. Step 1. Combine and whisk LIBBY'S Easy Pumpkin Pie Mix, 2/3 cups CARNATION® Evaporated Milk and two eggs. Step 2. Pour into an unbaked pie shell. Step 3.

Set about 4 inches under the broiler and broil the salmon for 5 minutes. Flip the salmon pieces and return to the broiler for another 4-5 minutes. Assemble the seafood

The Wild Irish Rose cocktail is a classic drink that dates back to the early 20th century. It was named after the popular song 'My Wild Irish Rose' by Chauncey