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Original Cheerios Heart Healthy Cereal, 8.9 oz Cereal Box

This homemade soft multigrain bread is prepared with multigrain hot cereal mix, such as 5 grain, 7 grain or 10 grain cereal. Whole or quick oats are an excellent option, too. It's soft and fluffy like regular white sandwich bread, but has a hearty and satisfying flavor.


Grain Cereal Bread stock photo. Image of fresh, delicious 27617356

If you'd rather not make your own multigrain cereal mix, you can buy one ready-made, such as Bob's Red Mill hot cereal mixes, which come in 5-grain, 6-grain, 7-grain, 8-grain, and 10-grain varieties. Beyond that, you just need 7 additional ingredients and some boiling water. This homemade bread is as indulgent as it is nutritious.


Cereal Healthy, High Fiber Cereal Is It Good For You?

Second, mix the dough using a previously fed, active and bubbly sourdough starter, water and a mixture of bread and whole wheat flour. Rest the dough for 30 minutes. Third, mix in the soaker, mixing and incorporating the grains and seeds into the sticky dough. Rest the dough for 30 more minutes. Fourth, fold the dough.


Total, Cereal, with Whole Grain Flakes, 16 oz

Ingredients 1-2/3 cups water (70° to 80°) 3 tablespoons nonfat dry milk powder 2 tablespoons shortening 2 tablespoons honey 2 teaspoons salt 2-1/2 cups all-purpose flour 1 cup whole wheat flour 3/4 cup five-grain cereal 1-1/4 teaspoons active dry yeast Directions In bread machine pan, place all ingredients in order suggested by manufacturer.


Whole Grain Spelt Bread • Happy Kitchen

Add seven grain cereal, basil, marjoram, thyme and parsley. Add bread machine yeast and vital wheat gluten. Place on whole wheat setting. Allow bread to rest in canister 15 minutes before removing from oven. Butter top and sides with butter to prevent crusts from hardening.


Collection Set of Cereal Grains Stock image Colourbox

Wonderful tasting bread pops out! To make Seven Grain Bread healthier I substituted avocado oil for the shortening in the recipe. I'm trying to eliminate hydrogenated oils as much as possible. This recipe used honey instead of sugar so it's also healthier in that regard.


Do you have cereal or toast for breakfast?

Yeast Bread Recipes Seven Grain Bread I 4.4 (25) 17 Reviews 4 Photos A very good bread for your taste buds and your body. Submitted by Flute Updated on July 14, 2022 Prep Time: 5 mins Cook Time: 3 hrs Total Time: 3 hrs 5 mins Servings: 12 Yield: 1 to 1 1/2 - pound loaf Jump to Nutrition Facts Ingredients 1 ½ teaspoons active dry yeast


Multi Grain Cereal Bread Baked And Churned

Seven Grain Bread Recipe Steve Nubie January 23, 2017 Author Steve Nubie Rating This Seven Grain bread is highly nutritious with high-fiber and complex proteins given the number of grains in the recipe. You can combine any combination of grains you like or you can actually buy a 7-grain mix at most grocery stores for bread making.


Buy Post Great Grains Crunchy Pecan Whole Grain Cereal, 16Ounce Boxes

Seven Grain Cereal Bread Print Recipe Pin Recipe Yield 1 loaf Difficulty Intermediate Prep Time 0:30 Bake Time 25 to 30 minutes Rise Time 1 hour Ingredients 2 to 2-1/2 cups whole wheat flour 1 (2-1/4 tsp.) envelope Fleischmann's ® RapidRise ® Instant Yeast 1 teaspoon salt 1 cup water 1/4 cup milk 2 tablespoons butter OR margarine


Makeover SevenGrain Cereal Bread Recipe How to Make It

Directions Measure cereal into mixer bowl. Pour boiling water over and stir to combine. Let cool to room temperature, about 1 hour. Add 2 c bread flour, water, yeast, milk, salt and sugar to cereal. Using paddle attachment mix to combine. Add butter.


Can Whole Wheat Bread Help You Lose Weight Bread Poster

Directions In a large microwave-safe bowl, combine cereal and water. Cover and cook on high for 4 minutes (mixture will be liquidy). Stir in molasses and butter. Let stand until mixture cools to 120°-130°, stirring occasionally. In a large bowl, combine 4 cups all-purpose flour, whole wheat flour, brown sugar, salt and yeast.


Best Whole Grain Cereal That Actually Tastes Good [Taste Test] Sporked

Ingredients 7 grain cereal* Active dry yeast All-purpose flour Extra virgin olive oil Brown sugar or honey Salt *You can use any multigrain cereal - such as 9 grain, 10 grain, etc… We used this War Eagle Mill, Organic 7 Grain Cerea l in our bread recipe. However, you can use any number of grains that you prefer. Optional Ingredients: Sesame seeds


Whole Grains for Health N.C. Cooperative Extension

Ingredients: Multigrain cereal : This is a mixture of different grains including: wheat, millet, rye, corn, barley, flax, and oats. Water: Preferably filitered. Honey: Could also substitute with maple syrup. Unsalted butter: Room temp (or melted and cooled) Active Sourdough starter: Active and bubbly.


Seven Grain Cereal Bread

Put the bread in a cold oven, and set the oven temperature to 450°F. Bake the bread for 45 to 50 minutes, then remove the lid and continue to bake for another 5 to 15 minutes, until it becomes deep brown in color, and an instant-read thermometer inserted into the center registers about 205°F.


Made with 7 Grain cereal, this homemade multigrain flaxseed bread is

1. Place cereal mix in bowl of standing mixer and pour boiling water over it; let stand, stirring occasionally, until mixture cools to 100 degrees and resemble thick porridge, about 1 hour. Whisk together flours in med bowl. 2. Once grain mixture has cooled, add honey, melted butter, and yeast and stir to combine.


The Iowa Housewife 7grain Bread

Ingredients 1 ⅓ cups warm water (110 degrees F/45 degrees C) 1 tablespoon active dry yeast 3 tablespoons dry milk powder 2 tablespoons vegetable oil 2 tablespoons honey 2 teaspoons salt 1 egg 1 cup whole wheat flour 2 ½ cups bread flour ¾ cup 7-grain cereal