This Air Fryer Puff Pastry Breakfast Bites recipe combines flaky
Preheat the Air Fryer to 375F / 190C. Roll out a sheet of puff pastry and cut into 16 pieces and top each with a heaping teaspoon of jam. Brush the edges with a bit of milk or a beaten egg. Fold and press to seal the edges and brush the tops with more milk or egg. Cook 6-8 at a time in the air fryer for 8-10 minutes or until golden.
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Pre-heat air fryer to 380F/190C. 11. Lay the mushroom puff pastry triangles on the air fryer basket or tray in a single layer and give them some space to breeze and puff. 12. Sprinkle with everything bagel seasoning, if desired. 13. Airfry mode at 380F for 3 minutes.
two pastries are on a black plate
Making the filling. Preheat the air fryer at 390 °F. In a mixing bowl, mix the mushrooms with olive oil, garlic powder, salt and serrano pepper. Place the mushrooms in the preheated air fryer and cook for 7 minutes. Add spinach and and air fry for 3 minutes at 390°F. Mix well and then transfer to a bowl.
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Start by preheating your air fryer to 375°F. Place the classic puff pastry on a perforated air fryer basket or parchment paper to allow for proper airflow. Cook for approximately 12-15 minutes, keeping a close eye on it. For a golden brown crust, brush it with an egg wash before air frying. 2.
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Preheat your air fryer at 350 degrees F for 5 minutes, air fryer setting, and then add the puff pastry (leave space between them) and set the time for 4 minutes, air fryer setting. Carefully brush the hot puff pastry with melted butter, and then toss or sprinkle powdered sugar on top. Plate, serve and enjoy!
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Add 1 tablespoon of cream cheese and 1-2 teaspoons of jam in the center of each puff pastry square. Then bring the two edges together, use a pastry brush, and brush the egg yolk mixture on the dough, which will help seal the dough together. Preheat the air fryer to 325 degrees F, for 4-6 minutes. Then, add the prepared puff pastry danishes to.
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Repeat for all of the squares. Place the cream cheese puff pastries into the air fryer basket in a single layer. Brush the pastries with the melted butter. Air fry at 350 degrees Fahrenheit for 12-15 minutes, or until the pastries are golden brown. Carefully remove from the air fryer and serve with honey.
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Spread the frozen pastries out in an air fryer tray or basket. Set the temperature to 350 degrees F (air fryer setting) for 5 minutes. After the 5 minutes, flip the pastries and air fry at 400 degrees F (air fryer setting) for 2 minutes. Just long enough to get the height of the pastry and the other side to be cooked.
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Cut each into nine 4-in. squares. Top each square with 1 tablespoon cream cheese mixture and 1 rounded teaspoon jam. Bring 2 opposite corners of pastry over filling, sealing with egg wash. Brush tops with remaining egg wash. In batches, place in a single layer on greased tray in air-fryer basket. Cook until golden brown, 8-10 minutes. Serve warm.
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Place milk in a small bowl (or crack and beat the egg). Brush onto one side of the puff pastry. Place the puff pastry in the air fryer basket in a single layer milk side down (you may need to cook in batches), and brush the top of the pastry with the milk or egg. Air fry at 350 degrees F for 6-7 minutes, then flip and cook an additional 3 minutes.
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Air fry brie at 350F for 10 minutes, flip it, and air fry it for an additional 3-5 minutes or until the pastry is golden brown on both sides. Expert Tips. For easier cleanup, use a piece of parchment paper to line the air fryer basket. Make a savory version by topping it with pesto, bacon, and a drizzle of olive oil instead of dates and honey.
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So, let's get started on our journey into pastry heaven! Preheat Air Fryer: Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes. Prepare Apple Filling: In a bowl, combine the thinly sliced apples, granulated sugar, brown sugar, ground cinnamon, ground nutmeg, lemon juice, and cornstarch. Mix well to coat the apples evenly.
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Prepare the Puff Pastry: If using store-bought puff pastry, carefully roll it out on a clean surface and cut it into desired shapes or sizes. For a homemade puff pastry, follow your favorite recipe and shape it accordingly. Arrange in the Air Fryer Basket: Place the prepared puff pastry pieces in a single layer in the air fryer basket, ensuring.
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Place the frozen pastries in the air fryer basket and spread in an even layer (make sure they aren't overlapping). No oil spray is needed. Air Fry at 360°F/180°C for 8 minutes. Flip the pastries over. Continue to Air Fry at 360°F/180°C for another 6-8 minutes until golden brown or until to your preferred doneness.
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Instructions. Beat the cream cheese, sugar, flour, and vanilla until smooth. Beat in 1 egg yolk. On a lightly floured or smooth surface, unfold each sheet of puff pastry and cut each into nine squares. Next make the egg wash by mixing together 1 tbsp water and 1 egg yolk.
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Air fry: Place the cut pastry pieces into the air fryer basket in a single layer, ensuring they have enough space between them. Cook for about 8-10 minutes or until the pastry turns golden brown and becomes puffy. Cool and Enjoy: Once cooked, carefully remove the puff pastry from the air fryer and transfer it to a wire rack to cool. Let them.
