MuffinTin Tater Tot™ Breakfast Cups Recipe Breakfast, Breakfast
Ingredients. 48 seasoned tater tots 6 large eggs, beaten 1 cup ham, diced small 1/2 cup shredded cheddar cheese Salt and pepper, to taste Chopped green onions, for garnish
feeling crazy. [mini tater tot cups w. cheddar cheese, bacon, avocado
In a small bowl, mix milk, eggs and salt and set aside. 4. In 10-inch nonstick skillet, cook sausage and onion over medium-high heat, stirring frequently, until browned. Cool for 2 minutes. Spoon the meat mixture evenly over Tater Tots™ in each muffin cup. 5. Pour egg mixture evenly over sausage mixture. 6. Top each cup with 6 more Tater Tots.
Tater Tot Appetizer Cups The Feathered Nester
Butter, for greasing; 1 bag Tater tots; 1/2 bag shredded cheese (like pepper jack or sharp cheddar); 12 large eggs; 1 bottle sriracha (optional)
BacktoSchool Breakfast Bites Kreider Farms
First, preheat your oven to 450º F. Then, place 8 frozen tater tots in each muffin pan opening. Pro Tip: Use a jumbo-sized or regular-sized muffin pan for best results. Use fewer tater tots (4-6 taters) regular size pan to hold the egg without overfilling the cup. Bake tater tots at 450ºF for 10 minutes.
breakfast tater tots cups. veggies, egg, and sausage, breakfast, brunch
Reduce oven temperature to 350. Top each cup with about 1/2 tablespoon of diced ham and 1/2 tablespoon of diced peppers. Whisk together the eggs and milk and pour the mixture into each muffin tin nearly to the top. Sprinkle each with a little shredded cheese. Bake for 20 minutes or until the egg is cooked.
Sausage and Cheese Tater Tot Cups Spicy Southern Kitchen
Instructions. Preheat oven to 350° F. Place a 24 cup mini muffin pan in the oven and heat for 15 minutes. Remove and spray with cooking spray. Place 2 tater tots in each well of the mini muffin pan and let them thaw completely. Add a tiny bit of shredded apple in the bottom of each well.
Sriracha Egg Tater Tot Cups ⋆ Real Housemoms
Remove from oven and heat broiler. Step 2 Make cups: While tots are warm, spray the bottom of a shot glass with cooking spray and press into tots to flatten, creating a well. Sprinkle with cheddar.
Tater Tot Cups Crisp Collective
Instructions. Preheat oven to 450ºF and place an oven rack in the lowest position. Spray the cups of a standard muffin pan with cooking spray. Place 5 tater tots in each muffin cup and place Place the pan on bottom rack of the oven and and bake 10 minutes. Remove the pan from the oven.
Sausage and cheese tater tot cups. Variation Use jumbo muffin cups
step 1. Preheat oven 375 degrees F (190 degrees C). step 2. Defrost the Frozen Tater Tots (50) in a microwave oven for a minute or two. Spray a 12-cup muffin pan with Nonstick Cooking Spray (as needed). step 3. Place 4 or 5 tots in each cup. Mash with a back of spoon to line the bottom and sides of each cup.
Top 8 breakfast casserole with tater tots 2022
This will create a tater tot cup. Fill the tater tots with a small spoonful of eggs (about 1 teaspoon) and then place 1 teaspoon of sausage on top of the eggs. Place the tater tots back in the oven and cook for another 15 minutes. Remove the breakfast tots from the oven and sprinkle with a little cheddar cheese then return to the oven for.
Loaded Tater Tot Cup Appetizers Recipe Yummly
Place in oven and bake 5 minutes. Remove the muffin pan from oven and break an egg into each cup. Sprinkle a little more cheese on top of each egg. Bake 12-15 minutes until white and yolk are set and the eggs reach to your desired doneness. Remove from oven and use a rubber spatula to loosen edges and bottom of each tater tot cup.
Tater Tot Cups with Eggs and Cheese {Video} Recipe Egg recipes for
Take out of the oven and break an egg in each cup. Bake 15 minutes until white and yolk are set. It could be 20 minutes. Check frequently. If you want the yolk to be basted, spoon a little water on top of each yolk. Remove from oven. Use a heat resistant rubber spatula to loosen edges and bottom of each tater tot cup. Serve on serving platter.
Sausage and Cheese Tater Tot Cups Spicy Southern Kitchen
Step 1. Whisk the egg mixture: Whisk together eggs, Monterey Jack cheese, milk, and seasonings in a large bowl. Step 2. Assemble the casserole: Lightly grease a 13- x 9-inch casserole dish and arrange the Tater Tots in an even layer.Pour the egg-and-cheese mixture over the tots until evenly covered. Top the casserole with shredded Cheddar cheese.
feeling crazy. [mini tater tot cups w. cheddar cheese, bacon, avocado
Yield: 8 egg cups 1 x. Rate it. Prep: 10 minutes Cook: 35 minutes Total: 45 minutes. Make these Tater Tot Crust Baked Egg Cups for a seriously easy, transportable breakfast meal prep using only three ingredients! The simple tot crust is the best base for a soft or hard cooked egg inside, topped with chopped bacon! Scale:
Breakfast Cups in 2023 Tater tot breakfast, Breakfast cups, Yummy
While sausage is cooking, place 3 tater tots in the bottom of each muffing tin. Bake for 10 minutes. In a medium bowl, whisk together the eggs, milk, salt and pepper. Stir in the sausage and 1 cup of cheddar cheese. After the muffin tin with the tater tots has been in the oven for 10 minutes, remove it and evenly divide the sausage egg mixture.
Loaded Tater Tot Cups An Easy Appetizer Recipe
Photo Directions. Step 1: Preheat the oven and bake the tater tots according to package directions. (The brand I used baked for 25 minutes at 425 degrees.) Step 2: Once those are done, remove from the oven, and add two tater tots to each cavity of a 24 count muffin tin. Use the back of a spoon to smash the tater tots into the muffin tins.
