10 Best German Cocktails Drinks Recipes


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Instructions. Add the egg yolks, sugar, vanilla and lemon juice to a bowl and whisk until foamy. Add to a small pot. 4 egg yolks, 1 teaspoon vanilla extract, 100 grams sugar, 1 lemon. Stir in the wine and rum (or Rumtopf). Add a cinnamon stick. 500 milliliters white wine, 50 milliliters rum, 1 cinnamon stick.


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Hugo: A cocktail made with prosecco, elderflower syrup, seltzer, mint leaves and lime. It is originally from South Tyrol, but is very popular in Germany. Kiba: A colorful two-layer smoothie made with bananas and cherries, popular during the warmer months. Spezi: A soft drink made with cola and orange soda.


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Elderflower Cocktail (Hugo) Spargel and Gin Martini. Sloe Gin Holler. Vodka Raspberry Alpine Meadow. Asbach Alexander. The Tyrolian Almdudler Spritzer. Asbach Alexander. A creamy drink with Asbach cognac and creme de cacao. Asbach Manhattan.


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Rim edge of shot glass with tabasco and chili flakes. 2. Pour cinnamon whiskey followed by jagermeister. Add a float of 151 proof rum. 3. Light the 151! DRINK RESPONSIBLY! (User Submitted @ TipsyBartender.com) Spice up your night with The Flaming German, a fiery shot of cinnamon whiskey, Jagermeister, and 151 proof rum!


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White Rum. Pineapple Juice. Heavy Cream. Coconut Cream. Blue CuraƧao. Swimming Pool is a German cocktail that is similar to PiƱa Colada. The cocktail combines equal parts vodka and white rum, pineapple juice, heavy cream, coconut cream, and blue CuraƧao. To prepare the cocktail, all the ingredients except blue CuraƧao are shaken with ice.


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Munich. 3.5. Swimming Pool is a German cocktail that is similar to PiƱa Colada. The cocktail combines equal parts vodka and white rum, pineapple juice, heavy cream, coconut cream, and blue CuraƧao. To prepare the cocktail, all the ingred.


10 Best German Cocktails Drinks Recipes

Altbierbowle is a mixture of altbier, fruit syrup, and fruit, such as raspberries and strawberries. It's served in a large snifter glass with a cocktail fork. A gespritzter is lager beer mixed with cola. Colaweizen is a hefeweizen (a southern German beer made with wheat) mixed with cola. Mix altbier, cola and a shot of cherry liqueur and you.


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The German version of Mulled Wine is ideal for cooler weather. This hot, spiced "glow wine" is found in many wintery destinations in Germany and Austria. Often enjoyed as an after-ski drink, it is a great warm winter cocktail to make in batches.. Combine 250ml water, 250ml of sugar, and one cinnamon stick in a saucepan; bring to a boil, and then reduce the heat to low.


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Originating from the Southeastern area of Germany, Bavarian Coffee is an incredibly tasty cocktail perfect for a cold night in front of a roaring fire. 11. Feuerzangenbowle. Feuerzangenbowle is a spectacular German beverage in which rum-soaked sugarloaf, also called zuckerhut, is suspended over a bowl of mulled wine.


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6. Mulled Wine. Mulled Wine is a traditional German cocktail that is perfect for chilly winter nights. This cozy and comforting drink is made with red wine, spices, and sometimes a splash of liqueur. It is typically served warm and is a popular choice at Christmas markets and holiday gatherings in Germany.


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There's orange, lemon, pomegranate, blood orange, and more. Think 'Cherry Coke,' but with more possibilities. 3. Kiba. These colorful German smoothies are adorable and would be an excellent way to start the morning on Valentine's Day or Christmas. It's a double-layered drink that's red on top and white on the bottom.


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4- Schnapps. If you aren't a fan of beer or wine, a German alcoholic drink you might like is schnapps. Schnapps is a popular traditional German alcoholic drink made from fermented fruit. Schnapps can come in various forms, flavours and tastes. Butterscotch and peach schnapps are two of the most popular.


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Instructions. Put the Mint leaves and a ice cubes in a glass. (Traditionally, the drink is served in a wine glass, but I used a regular glass)Muddle the mint with the ice.. (Muddle means to crush it a bit so that the aroma is released. you don't need to mangle the leaves, just crush. Use a spoon or a muddling tool)


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This German summertime classic combines pineapple juice, coconut, rum, and vodka with a dreamy turquoise blue color. Add 1 oz SKYY Vodka, 1 oz Wray & Nephew Rum, 0.5 oz coconut milk, 0.5 oz sweetened, condensed milk, and 2 oz pineapple juice to a cocktail shaker with ice. Shake well, and strain into a serving glass.


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Gather the ingredients. In a cocktail shaker filled with crushed ice, pour the gold rum, JƤgermeister, ginger and orgeat syrups, and lemon juice. Shake well. Strain over fresh pebble ice in a swizzle glass. Mound more ice on top like a snow cone and "paint" with Peychaud's Bitters. Serve and enjoy.


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Shake well and strain into a glass. The next recipe is for a drink called a Berliner Weisse. This drink is made with beer, raspberry syrup, and lime juice. To make it, combine beer, raspberry syrup, and lime juice in a glass with ice. Stir well and enjoy! The final recipe is for a drink called a German Margarita.