Ground Beef Pasta My Recipes


Beef, Potato and Green Bean Skillet Dinner Goddess Cooks

Drain liquid from canned green beans; set aside. Brown ground beef (hamburger) in a large skillet over medium-high heat; drain excess grease. Add browned ground beef, drained green beans, tomato juice, sugar and seasoned salt back to the skillet. Simmer for 20 minutes, stirring occasionally.


Beef and Green Beans StirFry Cook and Eat at Home Cook and Eat at Home

Heat olive oil in a deep skillet, and brown your sausage over a medium high heat. Pour 3 cups of water over the top, add in snipped green beans and quick cook pasta, turn heat to high. Set timer, and cook for 10 minutes. At the end of 10 minutes, pour Bertolli sauce over the top, and stir in. Let simmer 2-3 more minutes.


10 Best Ground Beef Green Beans Potato Recipes

Directions. Step 1 Brown the ground beef and onion. Step 2 Add all of the remaining ingredients and stir everything together. Step 3 Cover the skillet, and let everything simmer for about 20 minutes. Check to see if you need to add any additional water to thin out the dish.


Ground Beef Pasta My Recipes

In a large skillet, cook beef over medium heat until no longer pink; drain. In a large bowl, combine the macaroni, 1-1/2 cups cheddar cheese, beans, tomatoes, green pepper and onion. Stir in the beef, garlic powder, pepper flakes and pepper. Spoon into a 13x9-in. baking dish coated with cooking spray. Sprinkle with Parmesan cheese and remaining.


22 FamilyPleasing Ground Beef Casseroles

Add garlic to the pot and cook until fragrant. Add beef broth, green beans, diced tomatoes, tomato sauce, Worcestershire sauce, tomato paste, Italian seasoning, and pasta. Season with kosher salt and black pepper to taste. Stir and bring to a boil. Reduce to medium-low heat and simmer until the pasta is tender.


10 Best Ground Beef Green Beans Recipes Yummly

Heat oil in a pan. Add ground beef. Cook until brown. Add onion, tomato, and soy sauce. Stir. Add Napa cabbage. Cover and continue to cook for 5 to 8 minutes in medium heat. Add the sliced long green beans. Cook for 5 minutes.


Creamy Garlic Pasta with Green Beans Cafe Delites

Cook for 1 minute. Do not burn the garlic! When the pasta and green beans are ready, drain and add to the skillet. Toss with the garlicky oil to coat. Stir in extra olive oil, as needed, if the pasta is dry. Add black pepper, if desired. Serve immediately with plenty of grated cheese at the table!


Green Bean Pasta with Cashew Pesto Forks Over Knives

Preheat the oven to 425°. On 2 baking sheets, toss the broccoli florets and green beans with the avocado oil, then sprinkle with salt and pepper. Heat a skillet over medium heat. Place the veggies in the preheated oven and set the timer for 15 minutes. Once the veggies are in the oven, put the ground beef in the skillet.


Pasta with Pesto, Green Beans, and Potatoes Foodtasia

Bring a boil, then reduce to a simmer. Cook for 15 minutes while you start boiling water for the pasta. Once the water is boiling, add the pasta and cook for 7 minutes or per package instructions. Slowly add in the half and half to the sauce, stirring as you go. Reduce heat to low and slowly sprinkle in the cheese.


Beef And Green Beans Stir Fry Just A Pinch Recipes

Store in airtight containers in the fridge for up to 3 days. Reheat gently in a saucepan, stirring occasionally and adding a little water if needed, until piping hot all the way through. Leftovers can also be frozen in airtight containers for up to 3 months. Thaw overnight in the fridge and reheat as above.


Ground Beef & Pasta with Gravy The Midnight Baker

Add the mushrooms to the pan and cook for 2 minutes more. Add in the green beans, garlic, and chicken broth, cook for 2-3 more minutes until the green beans and the other vegetables are softened. Turn the heat down to medium-low add the cream cheese and then sour cream. Add the beef back into the pan along with the salt, pepper, dried thyme.


Laine's Recipe Box Pasta with Green Beans and Tuna

Add half of the butter to a pan over high heat. 3. Once the pan is hot, add the ground beef and season with salt and pepper. Cook the beef until it's browned and almost finished. 4. Lower the heat on the pan to medium. Add the green beans and remaining butter to the pan and cook for about 5 minutes.


Green Beans and Ground Beef Stir Fry Recipe Green beans, Ground

Stir in remaining 1 cup pasta sauce and reserved beef mixture; cook, stirring, until heated through, 1 to 2 minutes.. 1 lb. ground beef; 1 red pepper; 2 cups green beans; 1 Tbs. olive oil; 1.


Green Bean and Ground Beef Stir fry is an easy ground beef recipe

Ingredients. 1-2 TBS extra virgin olive oil. 1/2 medium yellow chopped. 1 lb beef stew meat. 1 lb green beans ends trimmed and cut. 1 can 28 oz crushed tomatoes (you can use flavored crushed tomatoes too - I've used crushed tomatoes with basil and garlic before) 1 tsp salt. 1/2 tsp pepper.


Ground Beef Baked Beans Recipe Taste of Home

Remove from pan and set aside. In the same pan, heat the oil and add the onion, garlic, carrots, celery and tomatoes. Sauté for 3-5 minutes until the vegetables start to soften. Add the browned ground beef back to the pot along with beef broth, water, tomato paste, oregano, beans, and cheese. Bring to a boil then let simmer for 40-45 minutes.


Ground Beef, Green Beans, White Basmati Rice » The Michigan Meal Prep Co.

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Stir in hot water, milk, sauce mix and uncooked pasta (from Hamburger Helper box), onion, frozen green beans and mushrooms. Heat to boiling, stirring occasionally. Reduce heat; cover and simmer 10 minutes, stirring occasionally.