Ham and Cheese Pie Recipe — The Mom 100


Mushroom Crusted Ham and Cheese Pie Recipe Allrecipes

Add your yogurt and eggs to a medium sized bowl and whisk until well combined. 1 cup plain Greek yogurt, 2 large eggs. In a small bowl, whisk together the flour, baking powder and salt. Add this to your yogurt / egg mixture and then also add the rest of the ingredients, except for the butter. Stir well to combine.


Ham And Cheese Pie With A Blast

Preheat the oven to 400ºF. Roll the dough out to a 12×12-inch rectangle. Cut it into 4 evenly sized pieces. On one side of the hand pie, place the diced ham and cheddar cheese. Dip your finger or a pastry brush into a bowl of water and trace around the edges of each hand pie. This will help seal each hand pie.


Ham and cheese pie. An easy and delicious recipe!

In a greased 10-in. quiche dish or pie plate, layer the ham, Swiss cheese, bacon, cheddar cheese, onion and green pepper. Place the remaining ingredients in blender in the order given; cover and process for 35-40 seconds. Pour over the meat, cheese and vegetables; do not stir. Bake, uncovered at 350° for 30-35 minutes or until set and lightly.


Ham and Cheese Pie Ham and Brie Pop Tart Eat the Love

Instructions. Pre-heat the oven to 200 deg C (400 deg F) - line a baking sheet with baking paper. Heat the Olive Oil in a medium pan - saute the Onion and Red Bell pepper until soft - keep aside. Place 1 sheet of Puff-Pastry on the prepared baking sheet - spread the Mustard over the Puff Pastry already on the baking sheet.


"Impossible" HamandCheesePie Cook's Country Ham and cheese

Place a rack in the center of the oven and preheat oven to 400 degrees F. Line a baking sheet, or round pizza pan with parchment paper. Set aside. Unfold or unroll one sheet of puff pastry on a lightly floured surface. Gently roll with a rolling pin until each side is increased by about 1/2-inch.


Ham and Cheese Pie Recipe Allrecipes

Step-by-step. Preheat the oven to 200°C (400°F/Gas 6). Unwrap the pastry and stretch the first piece out onto a baking tray lined with baking parchment. Spread it with the tomato sauce, leaving a border of 2 cm (3⁄4 in) clear around the edges. If you are using passata, it is generally unseasoned so sprinkle with a little salt and pepper as.


Ham and Cheese Puff Pastry Slab Pie Striped Spatula

1. Heat oven to 400°F. Grease 9-inch pie plate. Sprinkle ham, cheese and onions in pie plate. 2. Stir Bisquick mix, milk, salt, pepper and eggs until blended. Pour into pie plate. 3. Bake 35 to 40 minutes or until knife inserted in center comes out clean.


Ham and Cheese Pie

Step 1. Place racks in upper and lower thirds of oven; preheat to 375°. Stir mustard and honey in a medium bowl to combine. Beat egg, a pinch of salt, and 1 Tbsp. water in another small bowl to.


Classic Ham and Cheese Egg Pie Recipe Just A Pinch Recipes

Whisk the eggs, 2 tablespoons water and the cayenne in a large bowl. Fold in the ham and half of the cheese. Heat 1 tablespoon olive oil in an ovenproof 6-to-8-inch nonstick skillet over medium.


Southern HamAndCheese Pie Recipe Food Network Kitchen Food Network

Make the filling: Slice the ham into thin slices then cube. Grate or finely dice any cheese you are using and mix together. Roll out the thawed puff pastry into a large rectangle then slice into 6 squares. Place a teaspoon of onion marmalade onto the pastry then add a generous handful of filling. Brush the edges with beaten egg.


Ham and Cheese Pie Recipe — The Mom 100

Place in a medium pot, cover with cold water, and boil until fork tender, about 3-5 minutes. Drain and set aside. 4. Slice the scallion and mince the garlic. Melt a tablespoon of butter in a small frying pan until bubbly, then cook the scallions until soft. Add the garlic and cook for a minute more. 5.


Our Treasured Home Ham and Cheese Pie

Place one piece of puff pastry onto the baking sheet and spread with mustard, leaving a ½-inch border. Sprinkle half of the shredded cheese over the mustard. Layer ham slices over the cheese, followed by the caramelized onions, thyme, and remaining cheese. In a small bowl, whisk together egg, milk, garlic powder, and parsley.


From My Southwest Kitchen Impossible HamandCheese Pie

Cut the ham into small cubes. Do the same with the mozzarella. Fill the pie with the ham and cheese. Then sprinkle some basil over it to add a touch of flavor. Beat the eggs and pour them over the rest of the ingredients. Save a little because you will need it later. Cover the pie with the second puff pastry layer.


Ham 'n' Cheese Pie Recipe Taste of Home

Preparation. Preheat oven to 400°F and line two rimmed baking sheets with parchment paper. Roll each sheet of puff pastry into a 12x15-inch rectangle and transfer each sheet to prepared baking sheets. In a small bowl, whisk together the cream cheese and mustard until smooth. Season to taste with salt and pepper.


“Impossible” HamandCheese Pie

Instructions. Preheat oven to 400 degrees. Line a baking sheet with parchment paper. Cream together the cream cheese and mustard. On a lightly floured surface roll puff pastry sheet into a 15 x 12-inch rectangle. Transfer sheet to the prepared baking sheet; spread the cream cheese mixture lengthwise on half of the rectangle, leaving 1/2-inch.


Macaroni and Cheese Ham Pie Life Made Delicious

Spray a 9x13-inch baking sheet with cooking spray. Unroll 1 package crescent roll dough onto the baking sheet. Pinch seams together and stretch to fit the baking sheet. Cover dough with a layer of Cheddar cheese slices. Top with ham and remaining Cheddar cheese slices. Unroll second package of crescent roll dough onto a flat work surface.