Jamaican Plantain Tarts Photos
Hey foodies! Checkout this Jamaican Plantain Tart recipe. If you're a plantain lover; you will definitely like this one! I hope you guys enjoy and have fun m.
Buttery, Flaky Jamaican Plantain Tart Recipe Kimberly McBee Books
The best Jamaican Plantain Tarts! (106.8 kcal, 17.1 carbs) Ingredients: 2 cups all-purpose flour · 1 teaspoon salt · ¼ cup cold butter, cut into 1/2 inch pieces · 3 tablespoons shortening, chilled and diced · 1 egg, beaten · 1 tablespoon ice-cold water · 3 very ripe (black) plantains · ¼ cup white sugar · 1 teaspoon vanilla extract · 1 teaspoon grated nutmeg · 2 drops red food.
Jamaican Plantain Tart Recipe
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two pies sitting on top of white plates next to each other
To make Jamaican plantain tarts, start by making the crust. Combine flour, salt, and butter in a mixing bowl, and mix until the mixture is crumbly. Add cold water a little at a time until the dough comes together. Place the dough in the fridge and prepare the plantain. Peel, chop, and boil the plantain then strain, mash and add the food.
Greedy Girl Giant Plantain Tart
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Plantain Tarts. Had one in my Panama and I fell in loveeee. But I can't
Mix flour, coconut, sugar, and spices in a deep bowl. Cut butter into mixture until small pea sizes are formed. Combine evaporated milk, water, and grated ginger, stir, then add to flour mixture. Knead to form a dough ball. Set aside for 1/2 hour minimum. Roll dough to 1/4 inch thickness. Cut into thin strips.
Plantain Tarts Jamaican recipes, Food, Cooking
Add salt & mix . Cut shortening into small parts . Add to flour . Rub shortening & flour until the mixture is like fine crumbs . Bind the flour mixture by using a tablespoon & cold water to make a stiff paste . Mix with a baking knife & then shape pastry into a ball . Roll out the pastry with a rolling pin then cut into round shapes.
Jamaican Plantain Tarts Photos
Jamaican Plantain Tarts Recipe. Jul 14, 2013 Posted by Fay In Baking, Desserts and Sweets, Exclusive Recipe, Exclusive Video, Recipes Tagged baking, gold plus, pastry, plantain tarts. Not a Legacy Cooking Club member yet? This recipe is just one of many delicious family recipes with video cooking lessons available in the Legacy Cooking Club.
HOW TO MAKE JAMAICAN PLANTAIN TART PATTY RECIPE 2016 Jamaican Videos
Directions. Cut ripe plantains in small pieces and cook in boiling water until tender. Remove plantain from boiling water and place into a bowl crush with a fork. Add sugar, nutmeg, cinnamon powder,vanilla and red food coloring. Mix to combine. Roll the short crust pastry out on a floured surface to a 1/4inch thickness.
For a snack try some tasty Jamaican plantain tarts (they look like
Let it cool. Preheat oven to 350 degrees F (175 degrees C). Roll dough into 1/4-inch thick, 4 or 5 inches round pieces, a cookie cutter can also be used. Add a tbsp of plantain filling into the center of each circle, then fold in half and Place the tarts on a baking sheet, brush with beaten egg white, and sprinkle with white or brown sugar.
Jamaican plantain tarts
The Plantintá or Plantain tart is a well-known dessert from the province of Colón. Its name originates from the English Plantain tart, its translation would be banana tart, this delicious Caribbean empanada is an old Afro-Antillean recipe that was inherited thanks to the mixture of cultures.. When English rule prevailed in Jamaica, the.
Jamaican Plantain Tarts RecipeCook Like a Jamaican Recipe Plantain
Once soft, pour out the water, and mash plantains with sugar, vanilla, nutmeg, and red food coloring. Set aside to cool. Preheat oven to 350 degrees F (175 degrees C). Roll dough out on a lightly floured surface to 1/4-inch thick. Cut into circles using a 4 or 5-inch round cookie cutter.
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Jamaican Plantain Tarts Jamaican desserts, Plantain tart recipe, Recipes
Instructions: Step 1 is for Plantain Tart Filling; Step 2 is for the dough. Step 1. Filling: 1) First, Put to heat a pot for stewing. 2) Add all the ingredients and set your stove gauged on low flame. 3) Now, allow the plantain's tart filling to cook for 2 minutes. 4) Add the Food Coloring.
Gizzada, Coconut Drops and Plantain Tart courtesy ofGourmet Jamaica
Cut into circles using a four- or five-inch round cookie cutter. Spoon a little of the plantain filling into the centre of each circle, then fold in half, to form a half-moon shape. Place the tarts on a baking sheet, brush with beaten egg white, and sprinkle with sugar. Bake in preheated oven for 20 to 25 minutes until golden brown.
Plantain tarts Plantain tart recipe, Plantains, Jamaican dishes
This is a plantain tart recipe without shortening. Wondering What to do with plantains? This video shows how to make home made plantain tarts, Jamaican style.
