Two Iowa chefs nominated for James Beard Awards 2022
Kevin Scharpf is the Chef and Owner of Brazen Open Kitchen & Bar in Dubuque, Iowa. Born in Dubuque and raised in Galena, Illinois, Kevin started watching Emeril Lagasse on TV, and fell in love.
902 Kevin Scharpf Chef/Owner at Brazen Open Kitchen Restaurant
June 26, 2022 Play This Episode
Kevin Scharpf No Kid Hungry Culinary Events
Chef Kevin Scharpf always wanted to open a restaurant in Galena, the pretty Illinois town about 15 miles south of Dubuque on the Mississippi River. He grew up in the historic town with a charming.
Wellknown Dubuque chef, restaurant owner buys Galena eatery
The James Beard Foundation recently announced that Kevin Scharpf of Brazen Open Kitchen + Bar, located at 955 Washington St. in Dubuque, will be cooking at the landmark James Beard House on Nov. 14.
Style & Living Bravo TV Official Site
With excitement allow me to introduce to you today's guest, Kevin Scharpf. Born and raised in Galena, Illinois, Kevin attended the Le Cordon Bleu of Culinary Arts in Minneapolis, MN. His past culinary experience includes the Hotel Sofitel's fine dining restaurant, La Fougasse, the acclaimed Restaura…
Dubuque, Iowa chef Kevin Scharpf was nominated for a James Beard award
Kevin Scharpf: Brazen Open Kitchen Scharpf was born in Dubuque and raised in Galena, Illinois. Knowing he was interested in cooking, the young chef enrolled in Le Cordon Bleu in Minneapolis at age 16.
Chef Kevin Scharpf Prepares Charred Onion Miso Ranch Dressing YouTube
Podcast Episode 902 from our road trip in Iowa was with Kevin Scharpf from the 2022 James Beard Semifinalist Brazen Open Kitchen in Dubuque. Iowa. Born and r.
Kevin Scharpf Restaurant Unstoppable Podcast Restaurant Unstoppable
In 2022, Chef Kevin Scharpf and his wife Lyndsi acquired the building and assumed control of the restaurant, rebranding it simply as Otto's. The Scharpf's also own several restaurants in nearly Dubuque, IA - Brazen Open Kitchen + Bar; Brazen Reserve, a 12-seat private dining experience; and Birds. Serious Chicken food truck.
Kevin Scharpf, Chef/Owner of the 2022 James Beard Semifinalist Brazen
Kevin Scharpf. Kevin Sharpf earned one of the top reality TV gigs when he appeared on Season 16 of "Top Chef." The Dubuque chef behind Brazen Open Kitchen came to the show "hoping to put.
Wellknown Dubuque chef, restaurant owner buys Galena eatery
Kevin Scharpf Share: Tweet Facebook LinkedIn Email. Bravo's "Top Chef" heads to the state of Kentucky for season 16, kicking off with two weeks of supersized premieres beginning Thursday, December 6 at 9 p.m. This season, 15 new talented chefs from cities big and small across the U.S. will compete for the sought-after title amid the.
Feast on Fabulous Farmtotable Fare in Iowa Livability
Kevin Scharpf — Dubuque, IA . Michael Hickey/Bravo "Since Top Chef has finished filming I've been extremely busy with Brazen Open Kitchen and focusing on the growth of our company.
Renowned Dubuque chef to open 2nd eatery
For Kevin Scharpf, it was ricotta. Tasked with making a dessert in honor of the French "Revellion de Noel" tradition, he went for a ricotta cake, hoping to make up for his opening ricotta dish.
Brazen Open Kitchen Dubuque Iowa
Ottos by Kevin Scharpf. Galena, IL · Breakfast & Brunch · $$ A place for everyone. Please call the restaurant when booking larger than 6, 815-776-0240. Reservation. Table Reservation. Multi level seating. Please specify if you need handicap seating accommodations. For parties of 6 or more please call 815-776-0240.
Brazen Open Kitchen Dubuque Iowa
Scharpf lives in Galena with his wife and junior high school sweetheart Lyndsi Scharpf and their children Lola, 10, and Lloyd, 7. But he decided Dubuque, about 15 miles from his Illinois home.
Top Chef Kentucky Kevin Scharpf Gets HoliSlayed by Salty Sweets Parade
Meet Kevin Scharpf, co-founder of Project Rooted, owner and chef at @brazenopenkitchen, dad to Lola and Lloyd, and husband to @lyndsi.s! Kevin is our energy, our idea generator, the passion behind.
Kevin Scharpf Top Chef
Chef Kevin Scharpf prides himself on creating an authentic, progressive, yet approachable menu. One that highlights the seasonally fresh ingredients available in the midwest with classic and modern techniques alike.. Kevin competed in season 16 of Bravo's 'Top Chef' and was awarded the 2019 Iowa Restaurant Association's Chef of the Year.
