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A point of pride for chef Maryam Ghaznavi and husband Raheel Gauba, co-owners and married couple behind new Pakistani restaurant Malika, is when members of the Indian and South Asian community come in and compliment the authenticity of the food. "When our own community is coming back and enjoying it, that tells us we are bringing a sense of authenticity," Gauba said.
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Malika Canteen, a fast-casual Pakistani restaurant located in Charleston, S.C., was founded by Gauba and his wife Maryam Ghaznavi when the two, who are originally from Pakistan and moved to Canada.
Talking inspirational Pakistani flavors with Maryam Ghaznavi, owner of
Maryam Ghaznavi, the force behind Malika, South Carolina's first-ever Pakistani restaurant, and soon-to-be-opened Ma'am Saab, is bringing a taste of Pakistani culture and cuisine to the Lowcountry. She and her husband, Raheel, are expressing their culinary heritage with confidence and enthusiasm, and the results are nothing short of.
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(Left) The bar serves up creative cocktails; (Right) A tender goat stew with tomatoes and ginger is a menu highlight. Ma'am Saab Ever since Charlestonians tasted Maryam Ghaznavi's Pakistani home cooking at sold-out pop-ups at The Daily back in 2019, fans have pined for a brick and mortar. Four years, one pandemic, and countless building permits later, the wait is over.
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If you visit Maryam Ghaznavi's comfortable home in Mount Pleasant, don't mess with any of the fountain pens. "I'm obsessed with fountain pens," she admits, adding there are containers of.
Talking inspirational Pakistani flavors with Maryam Ghaznavi, owner of
Maryam Ghazvnavi, Pakistani Comfort food is "high in good fats, with a ton of spices, a depth of flavor, but it's simple where the ingredients still shine," said Maryam Ghaznavi, chef and.
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Inspired by the street food recipes of Ghaznavi's childhood in Lahore, Pakistan, Ma'am Saab achieved impressive renown within just weeks of launching as a pop-up in August 2019. Two years later, Ghaznavi and her husband, Raheel Gauba, officially opened the doors of their second concept, Malika Pakistani Chai Canteen, located in Mount.
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"Street food is an essential part of everyday life in Pakistan," said chef and co-owner Maryam Ghaznavi. "Whether it's a quick lunch with a friend, a mid-day tea and chaat date, or a quick snack to cool off after a summer shopping spree, we all turn to the ever creative, never disappointing foods sold by hard working vendors along the.
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Chef and co-owner Maryam Ghaznavi is shown in the kitchen of the new Pakistani restaurant Ma'am Saab, which opens May 26 in the former Jestine's Kitchen site in downtown Charleston. She was.
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Ma'am Saab, Charleston's only Pakistani restaurant, announced that they are bringing Chef Maryam Ghaznavi's cooking into your home with their new Ma'am Saab Supper Club.. By signing up for membership, you'll receive monthly multi-course dinners for two ($105/month) or four ($195/month) people, delivered right to your door (also available for pick up if you prefer), fully assembled with.
Maryam Ghaznavi's Mount Pleasant Itinerary The Local Palate
Once seated, diners are handed a single-sheet menu, featuring a stylish portrait of Ma'am Saab chef and co-owner Maryam Ghaznavi on one side and 11 dishes, priced between $12 and $48, on the other.
Talking inspirational Pakistani flavors with Maryam Ghaznavi, owner of
Ma'am Saab owners and husband-and-wife entrepreneurs Maryam Ghaznavi and Raheel Gauba will open a second restaurant called Malika in Mount Pleasant Towne Centre at 1333 Theater Drive. The couple.
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Indiana drinkmaster Raj Shukla, Ma'am Saab co-owner Raheel Gauba, Ma'am Saab Chef Maryam Ghaznavi, and Asheville Chef Meherwan Irani at a March pre-opening event at Ma'am Saab. File photo.
Maryam Ghaznavi + Fatima Khawaja — The Southern Fork
Maryam Ghaznavi and Raheel Gauba are husband-and-wife entrepreneurs who have grown their business from scratch during the pandemic. They spoke with food and dining editor Parker Milner about.
Maryam Ghaznavi + Fatima Khawaja — The Southern Fork
Chef Maryam Ghaznavi is well known as an entrepreneurial force in Charleston for her Pakistani restaurant Malika Canteen and pop up Ma'am Saab.Ma'am Saab is what Ghaznavi refers to as a "funny take" on the term "boss lady," which is perfectly fitting considering hers are the only Pakistani restaurants in all of the Holy City.
Meet the couple bringing Pakistani food south with Malika deleciousfood
Nestled in the historic district of downtown Charleston, experience elevated Pakistani cuisine by Chef Maryam Ghaznavi. Be prepared to embark on a journey to Pakistan, featuring a focused menu with a modern take on dishes originating back to the mughal era. Pakistani Cuisine / Southern Charm. VIP EMAIL LIST
