Slow Cooker Unstuffed Cabbage Casserole (Whole30) Frugal Nutrition


Slow Cooker Cabbage Casserole

Preheat oven to 350°F. Butter a 9x13 pan. Brown ground beef, ground pork, onion and garlic until no pink remains. Drain any fat. Add tomato sauce, tomato soup, canned tomatoes, tomato paste, parsley, dill, salt, pepper, and bay leaf. Simmer covered for 10 minutes. Remove bay leaf and stir in rice.


Slow Cooker Cabbage Roll Casserole Brooklyn Farm Girl

Brown meat. Layer cabbage on bottom of a square 9x9 baking dish. Layer onion, meat and rice on top of cabbage. Mix sugar, lemon pepper and mustard to undrained tomatoes. Pour over layered ingredients. Cover and bake 1 1/2 hours at 350 degrees. Uncover and bake an additional 10 minutes. Double for a 9x13 pan.


Pin on BEEF RECIPES

Rice Cooker Cabbage 1 cup uncooked Cajun Country Rice1 lb ground beef1 lb sausage, (in bite size pieces)1 small head of cabbage, (chopped)1 cloves garlic1 medium onion, (chopped)1 medium bell pepper, (chopped)1 bunch of green onions1 can Rotel tomatoes1 tsp saltCajun/Creole Seasoning


Slow Cooker Unstuffed Cabbage Casserole (Whole30) Frugal Nutrition

Instructions. Add ground beef to large sauce pan (lid will be needed). Season ground beef with about 1 tsp of creole seasoning and brown ground beef. Add onions to cook while beef browns. Cook until onions are mostly clear. Drain off grease. Once onions are clear, add rice, cabbage, tomato sauce, 2 cups of water (or use tomato sauce cans) and.


STUFFED CABBAGE CASSEROLE {EasyOnePot!} ★ WonkyWonderful

The cabbage and rice casserole requires only a handful of ingredients. It is affordable and easy to make. It starts with a layer of cabbage. Then, a layer of rice and a layer of beef is added. Water is poured over the top to allow the rice to cook while the casserole bakes; no need for pre-preparation!


Slow Cooker Unstuffed Cabbage Casserole (Whole30) Frugal Nutrition

Add in the sliced chicken and cook it over medium heat until it turns golden brown. Add the onions and carrots to the pan and sauté the veggies for about 10 minutes. Add in the shredded cabbage, rice, tomatoes, and ketchup. Season the cabbage to taste with salt and pepper. Reduce the temperature to medium-low.


A Busy Mom's Slow Cooker Adventures Cabbage Casserole

Add the ground beef. Cook until the ground beef is no longer pink. Add the cabbage, cooked rice, diced tomatoes, crushed tomatoes (or spaghetti sauce), Italian seasoning, garlic powder, salt and pepper. Mix together. Cover with a lid and sautee the meat mixture for 3-5 minutes, stirring occassionally.


Slow Cooker Cabbage Casserole (Paleo/ Gluten Free/ Dairy Free) SANDI

1⁄2 cup onion, chopped. 1⁄2 cup onion tops or 1/2 cup parsley. 1 small bell pepper, chopped. 1 cup uncooked rice. 2 cups water. salt & pepper. Mix all ingredients together in rice cooker. Serve when rice cooker goes off. Printed from Cooks.com. Found in my search for rice cooker recipes.


Slow Cooker Cabbage Casserole

1. Important: For this recipe there is no need to cook the meat and do NOT add water. The rice will cook in the juices from the vegetables. 2. Slice smoked sausage. Cut up cabbage into quarter to half inch strips or pieces. Layer all ingredients in a large rice cooker. While doing this separate the ground round into clumps and layer throughout.


Cabbage Roll Skillet Casserole {with a low carb option using

Place half the meat and then half the cabbage in cooker. Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage. Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese.


Stuffed Cabbage Casserole Recipe Made LowCarb

Step 3. Pack all ingredients loosely into 8 or 10 cup rice cooker. Set on cook. When the bell rings, open and gently stir the mixture and cover and let stand 15 to 20 minutes. Garnish with parsley and onion tops.


Cabbage, Meat and Rice Casserole (Rice Cooker)

Preheat the oven to 350 degrees Fahrenheit and lightly grease a 2-quart casserole dish. Saute cabbage. Chop the cabbage into coarse pieces. In a large nonstick pan, melt the butter. Add onion. Add the cabbage and onion, cooking for 8 to 10 minutes while stirring frequently, until it starts to cook down.


Instant Pot Stuffed Cabbage Casserole · The Typical Mom

Rice Cooker Cabbage Casserole Ingredients. 1 pound ground beef (or ground turkey) 1 cup diced onion; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon garlic powder; 6 cups cabbage, cut into 1/2" by 3" slices; 1 cup uncooked long-grain white rice; 1 1/2 cups beef broth;


UNSTUFFED CABBAGE CASSEROLE {LowCarb!} WonkyWonderful

Stir in the tomato soup, beef broth, cooked rice, cooked bacon, and drained cabbage. Transfer the cabbage mixture to a 9 x 13 inch baking dish that's greased or sprayed with nonstick cooking spray. Sprinkle grated cheese over top. Bake the casserole in a 350°F oven, uncovered, for about 20-25 minutes.


Cabbage Roll Casserole in your Slow Cooker Beef Casserole Recipes

Directions. Preheat oven to 350F. Spray oil or butter a 9 x 13 casserole. Slice cabbage into 1/4" rounds, then cross chop into bite size lengths, and place in prepared casserole dish.


Slow Cooker Cabbage Roll Casserole Recipe Slow cooker cabbage rolls

Remove onions to the same dish as the beef. Add in the remaining butter and cabbage and cook on high heat until cabbage is wilted and browned. Add the beef and onion mixture into the pan, mix slightly. Add in the rice and tomato and stir gently, then cook for 5-7 minutes, covered, to cook and warm through.