what salad to serve with gumbo
Cajun Smothered Green Beans. These Louisiana smothered green beans are cooked down with bacon, smoked ham, onions, and garlic for a rich and savory flavor. They make the perfect side dish for your southern meal like gumbo. Smothered Green Beans Recipe. Blackened Green Beans.
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2. Cornbread. Just like gumbo, cornbread is a staple in Southern cuisine. This sweet and crumbly pastry gives a wonderful contrast to the richness of gumbo. It also serves as a sponge that soaks up all that decadent soup! 3. Hush Puppies. These deep-fried balls are soft, sweet, chewy, and go really well with gumbo.
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Cajun fries are a classic side dish that goes well with gumbo and an interesting twist on potato fries. They are made by frying potatoes in a cajun seasoning mix. This gives the potatoes a spicy, smoky flavor that pairs well with the gumbo. Additionally, the fries add some crunch to the dish.
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6. Creamed Corn. Southern-style creamed corn is absolutely loaded with butter and cream. Both of these ingredients are perfect to put out the fire of spicy gumbo. This is a great side if you want something that's tasty on its own but is even better in between bites of the main dish.
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1 - Cajun Fries. The Cajun fries and gumbo go hand in hand to give you the perfect balance of flavor and texture. The fries are fried in a spicy, smoky seasoning that will leave you wanting more (and maybe some water). First, cut potatoes into fry shapes and soak them in a mixture of cold water, salt, sugar, baking soda, black pepper.
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8. Cornbread Dressing with Sausage. Another Southern staple originally made for Thanksgiving dinner, but the flavors of Italian sausage and golden cornbread also make it a tasty addition to gumbo. Instead of rice, serve a generous portion on the side with a sprinkle of green onions over the top. 9.
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3. Easy Green Salad. While gumbo has okra in it and a medley of other vegetables simmered to perfection, a crisp green salad is a nice contrast. Sometimes with those rich and bold flavors, the best thing to do is go the opposite direction and lighten things up.
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Rice is the traditional accompaniment to gumbo, often served underneath the flavorful stew. Cornbread is another popular choice, offering a contrast in texture and a hint of sweetness to complement the savory gumbo. Some variations of gumbo may be served with crusty French bread, perfect for soaking up the rich broth.
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Jalapeño Cornbread. Very much like gumbo, the next staple in southern or Cajun cuisine is cornbread. Our favorite cornbread to pair gumbo with is the Jalapeño cornbread . The Jalapeno cornbread is ultra-moist, delicious, and addictive. Sweet and with a very mild hint of spicy, soft on the inside, and buttery delicious.
Easy shrimp and sausage gumbo with big, bold flavors is the perfect
Here's the short answer. The best dishes to serve with gumbo are cilantro-lime black bean rice, potato salad, French bread rolls, or healthy slaw. Try pickled jalapenos, green bean salad, quinoa salad, and roasted veggies for a healthier option. You can also try cornbread, hushpuppies, fried okra, or potato wedges.
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Roasted peppers are a basic side dish that goes with seafood gumbo with shrimp, Louisiana-style gumbo, or your favorite recipe for chicken gumbo. It is really great with anything! 9. White Rice. One of the best side dishes to serve with gumbo is simple white rice. Gumbo is often poured over steamed white rice to make a complete meal.
10 Best Gumbo Side Dishes Recipes
Delectable side dishes that go perfectly with gumbo are Hush Puppies, Fresh Salad, Cornbread, Okra, Rice, Corn on the Cob, Coleslaw, Sweet Potato Wedges, Shrimp Remoulade, Potato Salad, Cheese Bread, Cajun Fries, Scalloped Potatoes, and Louisiana Crawfish Etouffee. This is an exceptional list of 14 brilliant side dishes to pair with a pot of gumbo.
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13. Red Cabbage Slaw. -. Red cabbage slaw is a delicious and versatile dish that can be enjoyed all year round. The key to the perfect slaw is in the balance of flavors - sweet, sour, salty, and spicy. The cabbage should be shredded finely, and the other ingredients should be chopped into small pieces.
Easy Shrimp and Sausage Gumbo Recipe How to Make Seafood Gumbo
In a large bowl, beat the egg whites until stiff peaks form. Once the cornmeal mixture has cooled a bit, stir in the egg yolks and cheese. Next, gently fold in the egg whites. Pour the mixture into your prepared dish (es) and bake for 40 minutes (30 minutes for individual ramekins).
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Some start the base with a dark roux (a French technique) and add a dash of filé powder (a Native American specialty). You can choose any seafood you like, but shrimp, crab, bay scallops, and oysters make a perfect combination. A typical gumbo also includes the holy trinity: chopped green bell peppers, onions, and celery.
Easy Instant Pot Gumbo Favorite Family Recipes
2. Potato Salad. This one is a great side dish for hearty gumbo. The freshness of the potatoes, covered in plenty of creamy mayonnaise is great for freshening up the heavy dish. We love the flavor of the parsley in this potato salad recipe, and it even boasts a little added extra spice. Top with some chopped hard boiled eggs, and you've got.
