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Step 1: Let's start with the oven. Preheat it to 350F. Step 2: Get a stand mixer. Add 2 lbs of lean ground beef, 20 crumbled saltine crackers, 1 large-sized egg, 1/2 cup of tomato ketchup, 1 tbsp of yellow mustard, 1 tsp of salt, 1/2 tsp of pepper, and 1/2 diced yellow onion in the mixer.


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How To Make Trisha Yearwood's Meatloaf Recipe (In 7 Easy Steps) Step 1: Sauté some onions and chopped parsley together for a few minutes. This will be used to add flavor to the meatloaf. Step 2: Combine the ground beef, bread crumbs, ketchup, salt and pepper in a bowl. Step 3: Add the sauteed onions and parsley into the bowl and mash the.


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Pre heat the oven to 450F. Put a couple tablespoons of the oil in a pan then crumble the hamburger meat, onion, salt, pepper, cumin and garlic into pan. After the meat has browned completely then take the skillet off the burner, sprinkle in the flour as well as the reserved tomato juice mixing until thickened.


Trisha Yearwood's Meatloaf Recipe Insanely Good

2 lbs lean ground beef. 20 saltine crackers, crumbled. 1 large egg, lightly beaten. 1/4 c ketchup. 1 T yellow mustard. 1 t salt. 1/2 t pepper. 1 meium onion, finely chopped.


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For the meatloaf: Preheat the oven to 450 degrees F. Grease a baking sheet with cooking spray. Combine the beef, onion, salt and pepper in a large skillet and cook over a medium heat until the.


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4. Trisha Yearwood's Broccoli Salad. This is my kind of salad! It's crunchy, filling, and loaded with bacon. The key to getting the best texture is to blanch your broccoli. This means boiling it for a few minutes to tenderize it just a little and then submerging it in ice water to stop the cooking.


Trisha Yearwood Recipes Desserts Fudge & Cookies / Trisha Yearwood's

Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie


Easy Trisha Yearwood's Meatloaf Recipe

Preheat the oven to 350 degrees Fahrenheit. Combine the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion in a large bowl. Blend in a stand mixer just until combined. Form the mixture into two loaves and place them in a 9x3x2-inch baking pan, crosswise. Bake the loaves for an hour or until brown.


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What sets Trisha's Meatloaf apart is the thoughtful combination of everyday ingredients that elevate this classic dish to a level of culinary excellence. Crafting Comfort on a Plate. Meatloaf, often regarded as the epitome of comfort food, is a dish that brings people together. Trisha Yearwood's approach adds a touch of Southern warmth.


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Serve Trisha's creation with mashed potatoes, tiny green peas (frozen), a mixed green salad and biscuits. For dessert, make instant butterscotch pudding with 1 percent milk.


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Set aside. In a large mixing bowl, combine the turkey with the breadcrumbs, egg, 1/4 cup of the ketchup, cooked onion mixture, salt and pepper. Mix until fully combined. Form into a loaf and.


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Get all your bread crumbs and spices together in a bowl, add the meat and mix together. STEP 3. Add the ground beef, mix up, press into the pan, cover with foil and pop it in the oven. STEP 4. Pour off the grease after 55 minutes and bake for another 25. Let rest for 10 minutes, pop it over onto a plate and serve!


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This turkey meatloaf is classic comfort food to the max! Get the recipe https://foodtv.com/372H2kKSubscribe to Food Network http://foodtv.com/YouTubeCoun.


Trisha Yearwood's recipe for fried apple fritters The Independent

Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie


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This turkey meatloaf is classic comfort food to the max! 襤襤襤 Get Trisha Yearwood's recipe: http://foodtv.com/3mmF840.