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McDonald's employees lives are hard enough, how about you don't make it worse and just be a decent person. If they get you to pull up it's probably because they have to make your order fresh because it's not already made. Don't be a dick. That's a great way to get your fries pulled from the oil early. Seriously, though.
Who invented drive thrus?
Whenever you're pulled ahead, it means that your order is taking a little longer for the kitchen to prepare, but the order behind you is ready to go. 19. Andythagiant. • 6 yr. ago. Rule is to park any orders that are above 200 seconds at my store. This rule however is rarely enforced but I still try to get into the habit of doing it.
Where to Find a Free Bite on National DriveThru Day 2016 Philly
Blight on walkability. Another dynamic is that drive-thrus damage walkability because they require so many curb cuts cut into the street. For example, just past downtown along Saint Paul's West.
Why do drive thrus have to take so long? I'm hungry!
Do you ever wonder why McDonald's drive-thrus ask you to pull forward? In this video, we'll explain why and answer some other frequently asked questions. #Mc.
Do you pay it forward in fast food drivethrus? Why or why not? Quora
Late this summer, drive-thru times slowed by about 26 seconds compared to last year, according to a study. That may not seem like much — but in the world of fast food, every moment counts.
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14. Assuming the restaurant staff can't hear your conversations. Jacob Lund/Shutterstock. The drive-thru line is not the place to have a private conversation. Whether you realize it or not, it is likely that the worker on the other side of the speaker can hear a lot (if not all) of your conversation.
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The employees were probably just trying to make up time. His food was probably near done, maybe within 30 or 40 seconds,so sort of impractical to have them pull and park, and especially unsafe at night. So they ask to pull forward and back so the time resets.
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8. Keep your equipment and supplies organized. Organization is a critical part of a smooth drive-thru operation. Make sure that everything is easily accessible, your team is trained on where to find everything, and ensure you have backup supplies easily available in case something runs out. 9.
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Adria D. North Park, San Diego, CA. 1238friends. 649reviews. Years ago I used to be a Private Investigator and for awhile I was in charge of rating drive thru time it takes, temperature of food, friendliness etc. It's a thing corporations like Burger King pay for. I will never eat at fast food again.
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Should: Be prepared to order when your turn comes (as best as possible) Generally speaking, the purpose of a drive-thru lane is to provide diners with a quick meal on the go. There's more to a drive-thru window's appeal, of course, but the main crux of the culinary concept is to provide food swiftly and efficiently.
Fastfood drivethrus are getting smarter. Here's how CNN Business
Drive-thrus are popping up everywhere lately, and not always how we've come to expect. You can soon drive thru not just at standard fast food joints, but also at restaurants like Shake Shack, Sweetgreen, and Applebee's, where companies are trying to better cater to mobile pickup orders. According to QSR Magazine, drive-thru purchases now make up an average of 65% of total sales for.
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While it's very possible to be stuck in a drive-thru traffic jam with cars behind you, honking to make you move forward every possible inch, don't give in. Inching forward until you're bumper-to-bumper really doesn't move the line any faster and can lead to fender benders.
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drive thruBurger King Drive-Thru Workers Try To Cheat The Timer System. If an employee of Burger King or other fast-food drive-throughs ever asks you to back up before pulling forward, they're.
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The Drive-Thru is supposed to be a constant flow of cars. Every 3 seconds you save in drive is equivalent to 1% sales increase. My General Manager told me "Once you stop, the line stops" When you're running a drive thru, you have to keep the line moving even if it means having a car pull forward for 12 seconds for your fries.
Should UK drivethrus be banned? — PTHREE
Let me tell you what I know from my experience in fast food: From the moment you pull up to the menu, a bell dings and a timer starts in the kitchen. You might notice it, black rectangle with red digital numbers. The longer you take to order, the longer that timer runs. At the end of a shift, the managers check the time average on the computer.
Day 1, Apt 1 As you can see, if you pull forward then you … Flickr
Paying it forward is an ancient concept, found everywhere from Greek plays from 300 BCE and the letters of Benjamin Franklin to middlebrow comedies starring Kevin Spacey. In the new millenium, it's most often seen in fast food drive thrus. Someone decides that today is the day for a random act of kindness, and they pay for the order of the car.
