Food, Fun & Life Potato Chip Rice Crispy Treats


Chocolate Rice Krispies Treats Recipe Not Enough Cinnamon Recipe

Instructions. Grease a large mixing bowl, a silicone spatula or wooden spoon, and a 9x13-inch baking pan liberally with butter (or baking spray). Pour the Rice Krispies Cereal into the large mixing bowl. Break the larger potato chips into smaller pieces.


Food, Fun & Life Potato Chip Rice Crispy Treats

Turn off the heat. Add the potato chips to the pot and gently fold until they're covered in the marshmallow mixture. Gently spread the potato chips out onto a baking sheet. Melt your dark chocolate in a double boiler or the microwave. Drizzle the melted chocolate over the top of the potato chips. Enjoy!


Peanut Butter Potato Chip Rice Krispie Treats The Gold Lining Girl

For an extra layer of texture, incorporate crushed nuts into your potato chip Rice Krispie treats. Options like chopped peanuts, almonds, or cashews can provide a delightful crunch and nutty flavor.


Peanut Butter Chocolate Chip Rice Krispie Treats The BakerMama

All it takes is a simple, yet unexpected ingredient swap. Here's the hack: Instead of making cereal treats with Rice Krispies, grab a bag of potato chips instead. Crushed ruffled chips are stirred into a marshmallow-butter mixture for a perfectly salty-sweet snack. Even if you don't think of yourself as a Rice Krispies Treat person, you'll.


rice krispie treats with chocolate chips

How to Make Rice Krispie Potato Chip Cookies. Line two large baking sheets with parchment paper and set aside. I recommend measuring out all your ingredients first because this recipe requires you to work quickly. First, in a large dutch oven or heavy bottomed pan, melt your butter over medium heat.


Annie's City Kitchen Potato Chip Rice Krispies

In a large bowl add the crispy cereal. In a pan over medium-low heat add the butter and fluff. Stir until completely melted and smooth. Remove from heat and add in the salt and vanilla. Stir with a wooden spoon or rubber-tipped spatula. Immediately pour the mixture into the cereal and mix until combined.


Peanut Butter Potato Chip Rice Krispie Treats The Gold Lining Girl

After plenty of taste-testing, I'm ready to unveil my creation, a homemade marshmallow-bound confection made from salty pretzels, potato chips, and milk chocolate—and no Rice Krispies. The coup de grâce: I infuse the marshmallow with rich, bitter stout beer. As anyone who's ever had an ice cream float made with beer knows, those bitter.


Chocolate Chip Rice Krispies Treat Cookies Spoon Fork Bacon

Then, spray a baking dish with nonstick spray. In a saucepan over low heat, melt mini marshmallows in butter or warm a jar of marshmallow cream. Then, using a rubber spatula, gently incorporate.


The Kitchen Whisperer Potato Chip Rice Crispy Treat Triple Chocolate

Add potato chip mixture to a greased 8×8 baking dish. Spray your hands lightly with cooking spray and press the potato chip mixture into the pan so it's more tightly packed. Add chocolate chips to a bowl and microwave for 1 minute, then remove and mix. Microwave in 30-second increments until it's melted, then mix in 2 tbsp of oil.


Chocolate Chip Rice Krispie Treats How To Make Rice Crispy Treats

7 cups Rice Krispies. 4 cups salted wavy potato chips, roughly crushed. [optional] sea salt, for sprinkling. Directions. 1. Spray a 9"x13" with cooking spray and set aside. 2. In a large pot, melt the butter. When fully melted, add 9 cups of marshmallows to the pot and stir to coat in butter.


Bakestravaganza Rice Krispie Oatmeal Chocolate Chip Cookies

In a large pot over medium heat, melt the butter. Add marshmallows and stir in vanilla and crushed chips until completely coated. Remove from heat and stir in vanilla and crushed chips until completely coated. Transfer to a greased 9x9 baking dish. Using greased fingers, or waxed paper, press to flatten. Cool, then cut into squares and serve.


Pin on family night snacks

Stir in potato chips, reserving 1/3 cup for garnish, Rice Krispies cereal, and 3/4 cup peanuts. Press mixture evenly into the bottom of the prepared pan. Drizzle bars with melted peanut butter chips. Sprinkle with reserved potato chips and peanuts, pressing to adhere to the melted peanut butter chips. Allow to set.


Peppermint Chocolate Chip Rice Krispie Treats My Suburban Kitchen

Proceed to stir in the pure vanilla extract, ensuring even distribution. Potato Chip Incorporation: Gradually fold in the crushed ruffled potato chips. Ensure the chips are completely enveloped in the marshmallow mixture. Preparation for Setting: Transfer the combined mixture to a greased 9×9-inch baking dish.


Annie's City Kitchen Potato Chip Rice Krispies Rice krispies, Potato

Directions. Coat a 9-inch square baking dish with cooking spray. Gently stir together cereal, potato chips, macadamia nuts, and 1 cup white baking chips in a large bowl. Melt butter in a large saucepan over medium. Add marshmallows; cook, stirring constantly, until melted and smooth, about 2 minutes.


Peppermint Chocolate Chip Rice Krispie Treats My Suburban Kitchen

First, line a 13×9-inch baking pan with foil, waxed paper, or parchment paper. Extend the foil or paper over the edges of the pan. Then spray the foil or paper with nonstick cooking spray. Next, in a large pot melt the butter and marshmallows over medium-low heat. You'll need to stir it constantly until melted.


Chocolate Chip Rice Krispies Treat Cookies Spoon Fork Bacon

Preparation. In a large pot over medium-low heat, melt the butter. Add marshmallows and stir until completely melted. Remove from heat and stir in vanilla and crushed chips until completely coated. Transfer to a greased 9x9 baking dish. Using greased fingers, press to flatten.